Aspiring Doughnut Engineer

Examining circumferentially for thickness flaws

Measuring hole quality, Is it really a circle or maybe a triangle.
Finding that the glaze taste wonderful when left to melt in the mouth.
He knew it was the perfect doughnut
A second test for glaze thickness quality on adjacent sections of the doughnut

The following test is over and cleansing of the pallet required to progress into the next phase of doughnut consumption.

Pure Doughnut Enjoyment is the title to the book on how to eat pastries without guilt if written by the Conlin Asher. Personally, I love 2 or 3 good doughnuts, but I don't think that I can display my doughnut feelings quite like Conlin. My only desire would be that he would display such enthusiasm about his salad, peas, and broccoli.